I don’t think I can ever get tired of bacon-wrapped dates. They are so delicious- the sweet and salty layers! They are also very simple to make:
Lay bacon on baking sheet and put in oven at 400 degrees for 10-12 minutes.
Let bacon cool.
Wrap pitted dates in bacon and skewer together.
Bake another 10 minutes until bacon crisps.
I love these for breakfast or as a compliment to soup. If I have a couple let over, they make a perfect snack. Bacon makes everything better J
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